{"product_id":"do-ferment","title":"Do \/ Ferment","description":"\u003cp\u003eKnow your kimchi from your sauerkraut? Your kefir from your kvass?\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFermented food is now an essential part of our diet – it’s tasty and we know it’s good for us. Even better, we can make it ourselves.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eDrawing on years of creative experimentation at the award-winning Ethicurean restaurant, Matthew Pennington and Nicola Cradock show you how to transform humble ingredients – like vegetables, fruit, milk and grains – into vibrant foods and nutritious drinks.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFrom classic kimchi to beetroot and caraway sauerkraut, elderflower water kefir and ‘peackles’, you’ll learn the basic techniques to ferment almost anything. Discover:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"p1\"\u003eThe remarkable power of lactobacillus\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eWhy fermented foods are key to gut health\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eFun recipes for kids and wild cocktails for adults\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eHow to build a weekly rotation of ferments in your kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p1\"\u003eWith stunning photography, \u003ci\u003eDo Ferment \u003c\/i\u003ewill make fizzy ferments part of your everyday. Just grab some salt, a few jars and get started..\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cul class=\"\"\u003e\n\u003cli class=\"flex gap-4 items-center text-sm lg:text-base\"\u003e\n\u003cstrong class=\"font-medium uppercase tracking-widest text-xs\"\u003ePUBLISHED:\u003c\/strong\u003e4th September 2025\u003c\/li\u003e\n\u003cli class=\"flex gap-4 items-center text-sm lg:text-base\"\u003e\n\u003cstrong class=\"font-medium uppercase tracking-widest text-xs\"\u003eDIMENSIONS:\u003c\/strong\u003e120 x 178mm\u003c\/li\u003e\n\u003cli class=\"flex gap-4 items-center text-sm lg:text-base\"\u003e\n\u003cstrong class=\"font-medium uppercase tracking-widest text-xs\"\u003eEXTENT:\u003c\/strong\u003e160 pages\u003c\/li\u003e\n\u003cli class=\"flex gap-4 items-center text-sm lg:text-base\"\u003e\n\u003cstrong class=\"font-medium uppercase tracking-widest text-xs\"\u003eISBN:\u003c\/strong\u003e978-1-914168-52-9\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Do book","offers":[{"title":"Default Title","offer_id":57058418524533,"sku":null,"price":11.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/1394\/7179\/files\/IMG_8229.png?v=1776006588","url":"https:\/\/www.elmshop.co.uk\/products\/do-ferment","provider":"Elm","version":"1.0","type":"link"}